A cozy little recipe for fall.
Finally, we can eat cinnamon rolls every day.
Here's a recipe for a protein packed pasta salad. Healthy, filling, and the perfect way to cool down a hot summer afternoon.
One of my all-time favorite meals is my mother's Shrimp Scampi. While I love it - it isn't exactly the healthiest meal to make, so I have modified it since coming to college. I have replaced pasta with spaghetti squash, curbed portion sizes, and added a few extra ingredients to make it more flavorful despite … Continue reading Shrimp Scampi over Spaghetti Squash